Tipsy Camel Za'atar is the traditional Za'atar seasoning widely used in the Arabic and Middle East in many of their dishes. From baking breads to finishing off a delightful chicken or fish dish, it adds a lovely flavor, deep and rich in both culture and notes. It can be used on salads, or sauces, but it's most traditional use is basted or mixed with olive oil and baked on breads, or mixed with creamy farmer's or cottage cheese and spread on pita or used as a dip for vegetables.
Give it a try today!
Give it a try today!