Mahout's Joy Pilau Seasoning is made for Indian dishes and seasoning the rice that goes so well with things like chicken Masala or a Vegetable Balti. It's made with sweet spices to make the flavor of the rice complement the spicy and complex flavors of most Indian main dishes.
And it's so easy to make!
In a dutch oven or deep saute pan, combine 1 medium chopped onion and olive oil. Saute till the onions turn transparent.
Add 1 tablespoon of Mahout's joy Pilau seasoning and stir in.
Add 1 1/2 cups of well rinsed Basmati rice, 3 cups of water, and stir well. Cover and cook the rice for about 15 minutes, then turn off the heat and let stand for an additional 5 minutes.
we found this rice make for a really tasty base for an exotic rice pudding dessert! In a pan, warm a 1/2 cup of milk, 1/8 cup of sugar, and about 1 cup of rice. Stir till just loose and if it needs more milk and sugar, go for it! It should be slightly loose and sweet!
Enjoy!
And it's so easy to make!
In a dutch oven or deep saute pan, combine 1 medium chopped onion and olive oil. Saute till the onions turn transparent.
Add 1 tablespoon of Mahout's joy Pilau seasoning and stir in.
Add 1 1/2 cups of well rinsed Basmati rice, 3 cups of water, and stir well. Cover and cook the rice for about 15 minutes, then turn off the heat and let stand for an additional 5 minutes.
we found this rice make for a really tasty base for an exotic rice pudding dessert! In a pan, warm a 1/2 cup of milk, 1/8 cup of sugar, and about 1 cup of rice. Stir till just loose and if it needs more milk and sugar, go for it! It should be slightly loose and sweet!
Enjoy!