A Garam Masala is a blend that centers it's flavors from North India and Pakistan. It's both exotic and simple to use! It's savory and mildly sweet blend allows it to be used lightly in either dips or sauces. It can even be used in a cup of Black Tea to make it an exotic Chai.
Just use it as a base for your sauces, sautes or broths. Add your chicken, rice, vegetables and let them simmer til tender and fully cooked, Serve with chutney, yogurt or even capers or apricots for that Impressive dinner!
Vivat!
Just use it as a base for your sauces, sautes or broths. Add your chicken, rice, vegetables and let them simmer til tender and fully cooked, Serve with chutney, yogurt or even capers or apricots for that Impressive dinner!
Vivat!
