A Garam Masala is a Indian Blend that centers mostly out of North India or Pakistan. It's savory blend is excellent for an exotic, if not easy, chicken or vegetable dish. It can even be added to a hot cup of black tea to make it a very different kind of Chai. This particular blend has a warm sweet start of cardamon and cinnamon, a savory mouth of cloves, cumin and black pepper bite, and a clean coriander after taste.
For simple but tasty main dishes, use the Garam Masala as a spice base for your broth, sauce or saute. Add your chicken, tomatoes, onions, or even seasonal vegetables for that light but flavorful main meal!
For simple but tasty main dishes, use the Garam Masala as a spice base for your broth, sauce or saute. Add your chicken, tomatoes, onions, or even seasonal vegetables for that light but flavorful main meal!